Restaurant

Restaurant & Destinations

Epiphany Farms Restaurant provides ‘regional vacation spot’ in downtown Bloomington

BLOOMINGTON — Epiphany Farms Restaurant, 220 E. Entrance St. in Bloomington, is that this week’s decide for Eats of the Week. The flagship restaurant for the Epiphany Farms Hospitality Group opened in 2014, taking the place of the high-end Station 220. The hospitality group additionally contains Concord Korean Bar-B-Que, Bakery and Pickle and Anju Above,…

Restaurant & Destinations

Canteen, from Camper chef-owner Greg-Kuzia Carmel, is the primary restaurant to open on the Springline growth in Menlo Park.

The primary restaurant to debut there’s a native one: Canteen, the second act from chef-owner Greg Kuzia-Carmel of the favored Menlo Park restaurant Camper. Canteen, a extra informal, European-inspired restaurant and wine bar, opens at 550 Oak Grove Ave. on Wednesday, Jan. 25.  Kuzia-Carmel intends Canteen to be the type of place the place folks…